[Artemisia] BGL 12th Night - deadline approaching

[ladygwynnyth at aol.com]

Deadline is fast approaching
 
Plan your 12th night now
 
Barony of Gryphon’s Lair
12th Night Celebration
January 8th, 2011
 
Come join Baron and Baroness Aaron and Elizabeth celebrate the first anniversary of their glorious reign.
 
The feast  at Gryphon’s Lair 12th night Celebration is by PREPAID reservations.
Reservations are due 12/23/2010.
 
Feast Fees:
Ages -  12 & up - $8.00 prepaid by 12/23       
            4-11 - $5.00 prepaid by 12/23             
            0-3 – free - please list for space purposes
Please Send reservation by 12/23/2010 to:     BGL 12th Night Feast
                                                                        C/O Crystal Olsen
1276 23rd St, Ogden UT 84401 
Include SCA names (if available), mundane names, and ages for each person.
No Dark Drinks – per site restrictions – due to carpet – i.e. fruit punch, purple grape juice
 
Site: Union Station, 2501 Wall Avenue, Ogden, UT 84401. The site is dry and no pets allowed. Site opens 10 am and closes at 9 pm.
 
Event Steward: Lady Michelle of Harris upon York (Michelle Harris) aoe_sunshine at hotmail.com
 
For more information check the event announcement in the Sage or www.gryphonslair.org
 
Feast Steward: Lady Gwynnyth verch Morgan (Wendy Farnsworth)           
Member of several Iron Chef Champion Teams
LadyGwynnyth at aol.com
 
Feast Menu
 
On the tables/Starters
Sallet of Picked & preserved things
 
First Course
Perre – soup
A vegetable/cheese tart
Bread, Butter & Fresh Herbed Cheese
  
Second course
Chicken in Orange Sauce
A dish of ryce 
Buttered Worts 
 
Third course
Red meat – type is dependent on our hunters/herders
Frumente 
Browned Vegetables
Several sauces – TBD by the meat 
 
Finish/Banquet
Apple Tarts
Molded & Gilded Gingerbread
Candied Orange Peel
Hippocras (spiced white grape Juice)
 
 
Please contact the Feast Steward with any dietary questions
 
Disclaimer:
This menu is subject to change due to the whims of the Grocers, Hunters, Bakers, Butchers, & Cooks.