[Artemisia] A New Discussion - SCA Skills in a Modern Plague

[Padruig]

 Just a thought here, I don't know. Cooked meat would have most of the bacteria killed. Don't know if that would be the same with fresh meat. Perhaps another thing to add to the experiment list...?


I had an old timer tell me that they would take a big can put some lard in the 
bottom, then take cooked meat and put it in the lard, cover it completely with 
lard, put in another piece of meat, completely cover it, etc, until the can was 
full.  They'd seal up the can and it would last a LONG time.  Just take the meat 
out of the lard, scrape off the extra lard, heat it up and enjoy!  I haven't 
actually tried it, but apparently it works.  I wonder if it would work equally 
well with fresh meat?  Thoughts?


 

 


Dr. Raymond Zentz
 
It is better to die a free man, than to live, a slave.